Steps to Make Perfect Mexican street corn pasta

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mexican street corn pasta. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Mexican street corn pasta is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Mexican street corn pasta is something that I’ve loved my entire life. They’re nice and they look fantastic.

The CORN which is the star of this Mexican Street Corn Pasta Salad. There are a couple of options for the corn in this salad. One is going to authentic route and grilling the corn until lightly charred all over. Add butter and corn to skillet.

To get started with this particular recipe, we must first prepare a few ingredients. You can have mexican street corn pasta using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mexican street corn pasta:

1. Prepare 4 cobs of corn grilled and cut (or one can of corn)
2. Prepare 1 lb pasta cooked and drained
3. Prepare 1 cup pasta water (for sauce)
4. Get 1 cup heavy or lite cream
5. Get 1 can a cooked veggies (optional- I used green beans)
6. Make ready Grilled chicken or ground turkey cooked (optional)
7. Get Chopped fresh parsley
8. Prepare 1/3 cup Parmesan cheese
9. Take 2 handfuls Queso fresco crumbled
10. Take Sprinkle of pepper flakes
11. Take to taste Salt and pepper

It's a popular snack sold by vendors both on the streets and at festivals in Mexico. Since the goal of the Mexican Street Corn Pasta is that it tastes more like a Mexican dish rather than an Italian dish, it doesn't actually require a sauce. This may seem strange for pasta not to have a sauce, but you will understand when you eat it! This Mexican Street Corn Pasta Salad is PACKED with sweet corn and tossed in a creamy chili lime dressing.

Instructions to make Mexican street corn pasta:

1. Boil pasta and set aside. Grill corn and cut up.
2. Add heavy cream and some pasta water to pan. Heat through and added the 2 cheeses, veggies, pasta, and seasoning.
3. Add chicken and anything else you would want.

This may seem strange for pasta not to have a sauce, but you will understand when you eat it! This Mexican Street Corn Pasta Salad is PACKED with sweet corn and tossed in a creamy chili lime dressing. With plenty of queso fresco, bacon, jalapeño, and green onions, this flavor-packed recipe is perfect for a potluck! Can be made with frozen, fresh, or canned corn. MEXICAN STREET CORN PASTA SALAD — All the flavors of Mexican street corn, including fresh grilled corn on the cob, come together in this colorful and delicious pasta salad.

So that’s going to wrap this up with this special food mexican street corn pasta recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!