Step-by-Step Guide to Make Homemade Chicken Lasagna
by Bryan Graham
Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, chicken lasagna. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken Lasagna is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Chicken Lasagna is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook chicken lasagna using 16 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Lasagna:
Make ready 9 piece Lasagna Noodles
Prepare 4 piece Boneless Chicken Breasts (more if needed)
Prepare Spaghetti Sauce
Make ready Cheddar Cheese
Get 1 Onion
Get 1 Green Pepper
Prepare butter
Get Salt
Prepare black pepper
Make ready cayenne pepper
Make ready chopped parsley
Prepare paprika
Get onion powder
Get garlic powder
Prepare 1 Egg
Get cup ricotta chees
Steps to make Chicken Lasagna:
Cut the chicken breast into small chunks, but not mushy or tiny pieces. Then set aside.
Chop up the onion and green pepper and set aside.
In large pot, boil hot water and place lasagna noodles inside.
While noodles are boiling, Spay large skillet, or use butter, Put chopped chicken into skillet at Mid Temp.
Keep turning chicken, don't let it stick to pan and burn. Use a top to cover chicken and drain fat.
After you drain chicken add and mix salt, black pepper, Cayenne pepper, paprika, onion powder, garlic powder, chopped parsley, season well.
Once season is mixed add onions and green peppers, add a little more butter
Once chicken is seasoned and cooked, add spaghetti sauce and put stove on low, to keep warm but not burn.
In small bowl mix egg ricotta cheese until fluffy.
Drain noodles, leave in drain bowl so it doesn't stick to the pot.
In 13 by 9 pan spread a little spaghetti sauce at the bottom to keep Noddles from sticking. Place Noddles in pan in sets of 3's.
Place Noddles first then spread ricotta cheese, then chicken sauce, the Cheddar cheese. Make 3 layers.
Place in oven for 30 to 35 mins. Take out when done let cool for 10 mins and enjoy.
So that is going to wrap this up with this special food chicken lasagna recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!