How to Prepare Super Quick Homemade Jhatpat Bread Upma

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, jhatpat bread upma. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Jhatpat Bread Upma is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Jhatpat Bread Upma is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook jhatpat bread upma using 9 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Jhatpat Bread Upma:

1. Take 1 packet bread slices
2. Take 3 onions
3. Get 1 tomato
4. Make ready 2 green chillies
5. Take 1 Tbsp oil
6. Make ready 1/2 Tsp mustard seeds
7. Make ready Pinch hing/asafoetida
8. Make ready 5 curry leaves
9. Make ready 1 tsp turmeric powder

Steps to make Jhatpat Bread Upma:

1. Take the slice bread and shred into small pieces.
2. You can do this shredding with your hands.
3. Take the onions, tomatoes and finely chop. Slice the chillies fine.
4. Take a wok or kadai. Add oil to it and heat it. When the oil heats add the mustard seeds.
5. Let the mustard seeds splutter. To this add curry leaves, green chillies and saute for a minute.
6. Then add the turmeric powder again mix nicely and see the yellow color getting mixed with the curry leaves and chillies.
7. Then add the cut onions and mix again nice till a bit translucent. Add the tomatoes then and mix nice.
8. Cover this with a steel cover and to it add a little water.
9. When you see the water evapourating from the cover. Remove the cover and then drop the little water from the cover to the onion, tomato mix in the wok and you will see it cooking.
10. Then add the shredded bread pieces to the onion tomato mix. And mix all this with a large spoon nice.
11. When mixed nicely cover again with the steel cover with very little water.
12. In 2,3 minutes water starts evapourating from the cover. Open the cover again mix nice.
13. And serve.

So that’s going to wrap this up with this exceptional food jhatpat bread upma recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!