Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, 1-2-3 pot roast. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
This was my first pot roast ever and I was pretty apprehensive. but it turned out great! I prepared it according to the directions with the following modifications My first time using a slow cooker and this turned out fantastic! Today I am cooking at home and making tender juicy pot roast. This is a riff off of my Tia's recipe and it's easy to make.
1-2-3 Pot Roast is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. 1-2-3 Pot Roast is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook 1-2-3 pot roast using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make 1-2-3 Pot Roast:
- Get onion soup mix
- Make ready cream of mushroom
- Prepare water
- Take to taste seasoned salt
- Get chuck roast
- Get large onion, diced
- Prepare baby carrots
- Make ready Red potatoes, diced
- Make ready white sliced mushrooms
If you're using a pressure cooker, you'll need to cut the roast into large chunks. We want this meat to be versatile so I seasoned it very neutrally—like a classic pot roast. Mushrooms are optional but I found that they gave the pot juices. Pot roast is a beef dish made by slow-cooking a usually tough cut of beef in moist heat, sometimes with vegetables.
Steps to make 1-2-3 Pot Roast:
- In a large dutch oven, pour in onion soup, seasoning salt, water, and cream of mushroom and mix well. Place pot roast and onion into dutch oven and then flip it so some of the gravy will be on top on the meat. Place in the oven 350 degree and cook for 1 hour.
- Add in carrots after the first hour. Cook for another hour. Add in red potatoes and mushrooms. Cook for another hour and then it's done! Enjoy the 1-2-3 Pot Roast.
Mushrooms are optional but I found that they gave the pot juices. Pot roast is a beef dish made by slow-cooking a usually tough cut of beef in moist heat, sometimes with vegetables. Pot roast was a one-pot wonder long before that was a term for homey dishes that are both inexpensive and require little hands-on cooking. While it is near impossible to screw up a pot roast, there are a few steps that make this dish worthy of its celebrated status. This is the best Instant pot roast recipe in the Instant Pot pressure cooker will blow your mind.
So that is going to wrap it up with this exceptional food 1-2-3 pot roast recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
