Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, steak fajita quesadilla. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Steak Fajita Quesadilla is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Steak Fajita Quesadilla is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have steak fajita quesadilla using 13 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Steak Fajita Quesadilla:
- Take skirt steak
- Get olive oil
- Prepare S&p
- Get chili powder
- Take cumin
- Make ready onion slided
- Get garlic sliced
- Make ready bell peppers, sliced
- Take jalepeno, sliced
- Get butter
- Make ready tortillas
- Prepare Mexican shredded cheese
- Make ready Favorite sides: avocado, salsa, sour cream
Instructions to make Steak Fajita Quesadilla:
- Season skirt steak with olive oil, salt, pepper, chili powder & cumin. Slice all vegetables. Cook skirt steak on high heat, 3 minutes on each side. Let the steak rest for 10 minutes. While the steak is resting, over medium heat sautee onion & garlic until almost translucent. Add bell pepper, jalepeno, salt & pepper, cook slightly. Cut steak into strips.
- Fold steak into veggie mixture, remove from heat. In a clean pan, melt some butter. Lay down tortilla, top with cheese, fajita mixture then cheese again. Top with tortilla. Pat down. Cook on both sides until golden. Remove from heat, cut into fours. Repeat process until all quesadillas are made. Enjoy with yohr favorite toppings!
So that’s going to wrap it up with this special food steak fajita quesadilla recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
