Step-by-Step Guide to Make Homemade Shrimp BLT Lettuce Wraps

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, shrimp blt lettuce wraps. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Shrimp BLT Lettuce Wraps is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Shrimp BLT Lettuce Wraps is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have shrimp blt lettuce wraps using 6 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp BLT Lettuce Wraps:

1. Prepare medium small raw shelled shrimp
2. Take large lettuce leaves, I used romaine, but any sturdy cup shaped lettece will work
3. Prepare thin slices bacon strips
4. Take halved grape tomatoes or sliced cherry tomatos
5. Make ready my spice rub, recipe attached in direction step #2
6. Make ready more or less depending on your taste of my spicy ranch dressing/dip recipe attached in direction step#5

Steps to make Shrimp BLT Lettuce Wraps:

1. In a medium skillet fry bacon until crisp. Drain on paper towels. Remove all bacon fat except leave 1 tablespoon in to cook shrimp.
2. Have spice rubon plate - - https://cookpad.com/us/recipes/356275-spice-rub-for-grilling-roasting-sauteing-and-smokers
3. Mix shrimp in spice rub to coat
4. Heat reserved bacon fat in skillet until hot and cook shrimp until golden and cooked through 3 to 5 minutes
5. Lay lettuce leaves on plates with cup side up and spread spicy ranch dressing in each one - - https://cookpad.com/us/recipes/353091-spicy-ranch-dipdressing
6. Evenly divide warm shrimp among lettuce leaf cups
7. Add tomatoes
8. Crumble bacon into pieces and add to top
9. Serve right away while lettuce is crisp and shrimp is warm

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