Recipe of Perfect 🥕🥂🥕Fresh Carrot Juice 🥕🥂🥕 (no added sugar)

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, 🥕🥂🥕fresh carrot juice 🥕🥂🥕 (no added sugar). One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

🥕🥂🥕Fresh Carrot Juice 🥕🥂🥕 (no added sugar) is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. 🥕🥂🥕Fresh Carrot Juice 🥕🥂🥕 (no added sugar) is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook 🥕🥂🥕fresh carrot juice 🥕🥂🥕 (no added sugar) using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make 🥕🥂🥕Fresh Carrot Juice 🥕🥂🥕

(no added sugar):

1. Make ready Juice of 4 to 5 fresh oranges (about 1 cup use measuring cup)
2. Prepare 4 cups fresh carrots, roughly chopped
3. Prepare 5-6 inch ginger, peeled and roughly chopped or add to taste
4. Make ready 1/4-1/2 cup cold filtered water, if needed
5. Take 1 pinch Black salt
6. Make ready 1 pinch Ground black pepper
7. Get Ice cube as required
8. Get For topping(optional)
9. Make ready Some mint leaf 2 slice of lemon

Steps to make 🥕🥂🥕Fresh Carrot Juice 🥕🥂🥕

(no added sugar):

1. #If_using_a_juicer: - - If using a juicer press all of the ingredients. You may not need to juice your oranges if you are using a juicer, but you will probably need to peel them and quarter them.
2. #If_using_a_blender: - - Add the fresh squeezed orange juice a high speed blender and half of the carrots. Blend until all big chunks are gone. Add in the remaining carrots and the ginger, blend until no more chunks remain, add the water if needed to get the blender moving.
3. #Note: - - you may be able to add all of the carrots and ginger at once if using a really high speed blender. For my medium quality blender doing half at a time works best.
4. #Strain_juice: - - Place a thin kitchen tea towel over a large fine mesh strainer that is fitted over a large mixing bowl. Gather all corners of the towel and squeeze out the juice as best as you can. Discard the carrot pulp or use in a carrot cake.
5. #Drink: - - Transfer the juice to a drinking glass and enjoy immediately. I like to add a salt, pepper with few ice cubes to my juice to make it cold, but not a ton so it doesn't water it down. Store any leftover juice in an air tight container in the fridge for 12 to 24 hours. The vitamins and health benefits of the juice will diminish after 12 to 24 hours, so it's best when fresh.
6. #Notes: - - In a hurry you could use some good quality orange juice instead of juicing your own but I recommend fresh orange juice. - - No add sugar in this recipe because carrots & oranges have a natural sweetness.

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