17/12/2020 11:48

Recipe of Super Quick Homemade Lapsi (Broken Wheat Dates Jaggery Pudding) – No Sugar Dessert

by Lura Ford

Lapsi (Broken Wheat Dates Jaggery Pudding) – No Sugar Dessert
Lapsi (Broken Wheat Dates Jaggery Pudding) – No Sugar Dessert

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, lapsi (broken wheat dates jaggery pudding) – no sugar dessert. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Lapsi (Broken Wheat Dates Jaggery Pudding) – No Sugar Dessert is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Lapsi (Broken Wheat Dates Jaggery Pudding) – No Sugar Dessert is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have lapsi (broken wheat dates jaggery pudding) – no sugar dessert using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Lapsi (Broken Wheat Dates Jaggery Pudding) – No Sugar Dessert:
  1. Take Broken Wheat
  2. Take Chopped Dates
  3. Make ready Water
  4. Make ready Jaggery
  5. Take Cardamom powder
  6. Get Ghee
  7. Take Ghee
  8. Make ready Fennel seeds
  9. Get Salt
  10. Prepare Chopped nuts
Steps to make Lapsi (Broken Wheat Dates Jaggery Pudding) – No Sugar Dessert:
  1. Heat 1 cup of water and jaggery in a saucepan. Boil for 5 minutes and strain to remove any residue. Keep it aside. - Heat one tablespoon of ghee in a pressure cooker over medium heat. Add chopped nuts and roast until the colour changes to light golden. Turn off the heat and keep the roasted nuts aside.
  2. Heat the ghee in a pressure cooker, add the broken wheat and saute on a medium flame for 5 to 7 minutes or till it turns light pink in colour. - Now add remaining 2 & 1/2 cups of water with strained jaggery water and chopped dates. Pressure cook on a high flame for 4 whistles.
  3. Allow the steam to escape before opening the lid. - Now add the chopped dry fruits, salt, cardamom powder, fennel and pour remaining 1 tbsp of ghee over halwa. Serve hot.
  4. Tips: - - Amount of water will depend on the variety of broken wheat. - White sugar or brown sugar can be used instead of jaggery.

So that’s going to wrap this up with this special food lapsi (broken wheat dates jaggery pudding) – no sugar dessert recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


© Copyright 2021 | We're certain that when you see these recipes | All rights reserved