Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, low fat-low calorie cabbage soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Low fat-low calorie cabbage soup is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Low fat-low calorie cabbage soup is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have low fat-low calorie cabbage soup using 12 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Low fat-low calorie cabbage soup:
- Make ready 1/2 head cabbage-chopped
- Take 1 cup celery-chopped
- Take 1 cup onion-diced
- Make ready 1 cup carrots-diced
- Prepare 1 green pepper-diced
- Make ready 3 clove garlic-minced
- Take 6 cup chicken broth
- Prepare 14 oz can basil,oregano,garlic diced tomatoes
- Get 1/2 tsp red pepper flakes
- Prepare 1 black pepper to taste
- Take 1/2 tsp salt (optional)
- Get 1 lb ground turkey-if desired
Steps to make Low fat-low calorie cabbage soup:
- Heat 2 T. Olive oil in a large pot. If using ground turkey, brown. Add celery,onions,bell peppers and carrots. Saute until slightly tender. Stir in garlic. Pour in chicken broth. Stir in tomatoes and cabbage. Bring to a boil and reduce heat. Cook until cabbage is tender. Stir in spices. Adjust seasoning as needed. Serve and enjoy.
So that is going to wrap it up with this special food low fat-low calorie cabbage soup recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
