Recipe of Favorite Chinese Broth and Pork Balls

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, chinese broth and pork balls. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chinese Broth and Pork Balls is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Chinese Broth and Pork Balls is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chinese broth and pork balls using 19 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chinese Broth and Pork Balls:

1. Get Pork Balls
2. Get 150 g pork sausage meat
3. Get 1 tsp fennel
4. Prepare 1 tsp chinese 5 spice
5. Get Broth
6. Get 600 ml boiled water
7. Prepare 1 chicken stock cube
8. Make ready 15 g dried porcini
9. Get 35 g fresh ginger, sliced, no need to peel
10. Make ready 3 whole spring onions
11. Take 3 tsp miso paste
12. Prepare 1 tbsp mirin
13. Prepare 2 tbsp soy sauce
14. Make ready 3 star anise
15. Get 2 cloves garlic, crushed with the skin on
16. Prepare to finish
17. Get 75 g chestnut mushrooms, quartered
18. Get 1 pak choi, leaves cut roughly and the stalks sliced finely
19. Take 150 g straight to wok udon noodles

Instructions to make Chinese Broth and Pork Balls:

1. Add all the meatball ingredients to a bowl, season with salt and pepper, mix well and shape in to small pork balls.
2. Add all the broth ingredients to the slow cooker, whisk thoroughly and then add the pork balls. Cover and cook on low for 10-12hours.
3. Decant the ingredients into a jug via a seive. Return the liquid to the slow cooker along with the mushrooms and pak choi. replace the the lid and cook on high for 30mins, chekc and stir after 15mins.
4. Once ready, add the udon noodles and cook without the lid for 5mins.

So that is going to wrap this up for this exceptional food chinese broth and pork balls recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!