How to Prepare Favorite Quick & Easy Black Bean Chili

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, quick & easy black bean chili. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Quick & Easy Black Bean Chili is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Quick & Easy Black Bean Chili is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook quick & easy black bean chili using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Quick & Easy Black Bean Chili:

1. Get 1 can Rotel Diced Tomatoes & green chilis
2. Make ready 2 can Black Beans(29 ounce cans)
3. Make ready 1 olive oil
4. Get 1 medium Onion
5. Get 3 dash Goya Adobo seasoning
6. Make ready 1/2 cup cooking wine
7. Get 1 dash Paprika
8. Get 1/4 a diced Green Pepper
9. Make ready 1/2 cup frozen kernal corn
10. Get 5 tbsp chili powder
11. Get 1 salt to taste
12. Make ready 1 Shredded pepper jack cheese to taste
13. Make ready 1 Sour Cream
14. Prepare 1 Rice Cooker (or Crockpot)

Steps to make Quick & Easy Black Bean Chili:

1. Add both cans of beans and the can of tomatoes to the crock pot.
2. Dice onion and saute in olive oil adding adobo and a dash of paprika. Add a bit of the cooking wine to finish cooking the onion. Add into the rice cooker.
3. Add Green Pepper , corn, chili powder and rest of cooking wine
4. Cook in rice cooker until the button pops(about an hour) Turn on the keep warm button.
5. Serve into a bowl. Add a dollop of Sour cream and Shredded Cheese on top of that.
6. Enjoy!

So that is going to wrap it up for this special food quick & easy black bean chili recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!