Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, crockpot buffalo chicken soup. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Crockpot Buffalo Chicken Soup is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Crockpot Buffalo Chicken Soup is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook crockpot buffalo chicken soup using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Crockpot Buffalo Chicken Soup:
- Prepare package cream cheese
- Make ready (4 cups)chicken broth or stock
- Make ready onion
- Prepare celery
- Make ready or 3 (12.5 oz) cans of shredded chicken
- Take franks red hot ordinal sauce
- Get shredded cheddar cheese
Instructions to make Crockpot Buffalo Chicken Soup:
- Microwave cream cheese for 45 seconds.
- Add hot sauce to cream cheese and whisk or stir to combine.
- Add everything but cheese to slow cooker (crockpot) and stir.
- Cook for four hours.
- Add 1/2 the cheese stir. Cook for 15 min.
- Add other 1/2 of cheese stir. Cook for 15 min then serve.
- Garnish with anything you like with chicken wings. (In the picture it is cheese, celery, and ranch)
So that is going to wrap this up with this special food crockpot buffalo chicken soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
