How to Prepare Perfect Egg fried rice

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, egg fried rice. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Egg fried rice is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Egg fried rice is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have egg fried rice using 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Egg fried rice:

1. Prepare Olive oil or Vegetable oil
2. Take 3 large eggs whisked lightly
3. Take 1 small onion diced
4. Get 2 cloves garlic minced
5. Take 1 1/2 cups frozen vegetables carrot, peas, corn, etc
6. Make ready 2 tablespoons butter
7. Get 4 cups cooked and chilled white rice
8. Prepare 3 tablespoons low sodium soy
9. Make ready to taste sauce more or less
10. Get Salt and pepper to taste, black pepper
11. Take Sliced green onions for garnish

Steps to make Egg fried rice:

1. Heat a wok or large, deep skillet over medium-high heat and add a teaspoon of olive oil. - Whisk in the eggs and cook, stirring often, until set. Transfer to a plate. - Add another tablespoon of olive oil to the skillet. Add onion and cook until translucent; about 2 minutes, stirring often to avoid burning. Stir in garlic, then add frozen vegetables and cook until heated through. Season with a pinch of salt. - Soften the butter in the center of the skillet, then add cold rice to the skillet and stir
2. To combine with the vegetables. Press down into the pan to brown the rice lightly for a couple of minutes - you'll hearing popping and sizzling and that's what you want - then stir and repeat a few times. It's ok if the rice is chunky; it will break up a bit as it warms. - Return the egg to the skillet and stir to heat through. - Remove from heat, then stir in 1-2 tablespoons of soy sauce. Use more or less based on your liking. - Garnish with sliced green onions and serve immediately.

So that is going to wrap it up for this exceptional food egg fried rice recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!