Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cabbage wrap. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Cabbage wrap is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Cabbage wrap is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook cabbage wrap using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Cabbage wrap:
Get Cabbage whole of it
Prepare Eggs
Prepare Green pepper
Make ready Red pepper
Take Peppers
Make ready Onions
Take Tomatoes
Take Parsley
Take Celery
Prepare Ginger and garlic paste
Prepare cubes Seasoning
Prepare Tomato stew
Make ready Oil
Instructions to make Cabbage wrap:
In a pot of boiling water pit the cabbage inside to boil so that it will be soft and when removing it will not break.
Dice all your vegetables and set them aside.
In a pot add oil when hot add the ginger garlic paste then your onions allow them to fry for a few minutes add your pounded pepperallow to also fry for a while then add in your green and red pepper and your seasoning cubes.
Add in your tomatoes and allow to fry, break in your eggs and pour them over the sauce cover it and allow to cook for minutes, flip it over so that the other side can also cook.
When done set it aside and use as your fillings.
Peel the cabbage one after the orther and start to put the sauce inside and fold them.
Make your your tomato sauce and put in your cabbage wrap inside allow to simmer for few minutes and its ready to be enjoyed.
So that’s going to wrap it up with this exceptional food cabbage wrap recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!