Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, easy! vegan almond cream cheese. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Easy! Vegan Almond Cream Cheese is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Easy! Vegan Almond Cream Cheese is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook easy! vegan almond cream cheese using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy! Vegan Almond Cream Cheese:
- Make ready 1 approx. 50 grams Raw sliced almonds
- Make ready 1 tbsp Olive oil
- Make ready 1 Salt
- Make ready 50 ml Soy milk
- Take 1 Krazy Salt (herbs of your choice/pepper)
Steps to make Easy! Vegan Almond Cream Cheese:
- Soak the raw almonds in water overnight (I used mineral water).
- Drain the soaked almonds, and put in a mixer. Add the rest of the ingredients and switch on!
- Taste the mixture, and season with salt if necessary.
So that’s going to wrap it up for this exceptional food easy! vegan almond cream cheese recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
