Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, ground round cheesy burger. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Ground Round Cheesy Burger is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Ground Round Cheesy Burger is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have ground round cheesy burger using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Ground Round Cheesy Burger:
- Take 1 lb ground round
- Make ready 1 tsp seasoned salt
- Prepare black pepper
- Take 1 tsp onion powder
- Take 2 tbsp A1 steak sauce, or Heinz 57
- Get 1 cheese of your choice
- Make ready 1 condiments of your choice
Steps to make Ground Round Cheesy Burger:
- Heat skillet to medium heat.
- Mix the Steak sauce into meat and form into 4 equal size patties.
- Cook on one side without turning until nice crust has formed on one side. Sprinkle mixture of seasoned salt, pepper and onion powder over top of burgers while cooking.
- Flip burgers and sprinkle on more seasonings. While other side is cooking, place cheese over burgers and cover to melt cheese.
- Toast buns if desired. Place burgers on bun and top with favorite condiments if desired. Can also saute onions to use. This is also good on grilled Texas toast.
So that’s going to wrap it up with this special food ground round cheesy burger recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
