How to Prepare Super Quick Homemade Banana brownie cake

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, banana brownie cake. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Banana brownie cake is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Banana brownie cake is something that I have loved my whole life. They’re fine and they look fantastic.

A chocolate brownie base is topped with a luscious banana mixture in this delectable Banana Discover your new favorite dessert when you make this rich, creamy Banana Brownie Cake. Banana Brownies Recipe Today I'm going to show you how to make healthy brownies. These oatmeal brownies has no sugar, no oil, no flour. With the added bananas, these brownies are really moist and delicious.

To begin with this particular recipe, we must first prepare a few ingredients. You can have banana brownie cake using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Banana brownie cake:

1. Make ready 75 gr dark chocolate
2. Make ready 75 gr sugar
3. Make ready 40 gr margarine
4. Prepare 1 tsp extrac vanila
5. Prepare 1 egg (big)
6. Prepare 100 gr banana, smoothness (original recipe 150 gr)
7. Prepare 50 gr powder
8. Prepare 10 gr cocoa powder
9. Take 1/2 tsp baking powder
10. Get 1/4 tsp salt

This chocolatey banana confection sits firmly between cake and brownie. This recipe was featured in, The Fudgy Banana-Brownie Cake You Can Eat for Breakfast. Apply a coat of vegetable oil on a baking pan and dust it with flour. - In a bowl, make a batter out of flour, milk powder, salt and baking. Vegan banana brownies are fudgy, moist, and easy!

Steps to make Banana brownie cake:

1. Combine margarine, sugar and dark chocolate. Melted it together with au bain marie system. Stir well and set aside.
2. Beat egg until pale. Set aside
3. Add banana into chocolate. Stir well. Then pour egg. Stir well
4. Add powder, salt and vanila extrac. Stir well then add cocoa powder.
5. (Here I use 2 x recipe) baked 30 minute 180°

Apply a coat of vegetable oil on a baking pan and dust it with flour. - In a bowl, make a batter out of flour, milk powder, salt and baking. Vegan banana brownies are fudgy, moist, and easy! This healthy dessert recipe is made with overripe bananas, one bowl Vegan Banana Brownies. I explained, gleefully: a banana-brownie cake that happened to be vegan, gluten-free, and refined-sugar-free. A cake she could eat for breakfast without concern.

So that’s going to wrap this up with this exceptional food banana brownie cake recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!