Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, moist banana chocolate chip cake. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Moist Banana Chocolate Chip Cake is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Moist Banana Chocolate Chip Cake is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook moist banana chocolate chip cake using 19 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Moist Banana Chocolate Chip Cake:
- Take a
- Make ready 6 medium size mashed banana
- Make ready b
- Prepare 2 C flour
- Take 1 tsp baking powder
- Take 1 tsp bicarb soda
- Make ready 1/2 tsp cinnamon powder
- Make ready (Optional)
- Prepare c
- Make ready 180 ml melted butter
- Take d
- Get 4 eggs
- Make ready e
- Make ready 1/2 c dark brown sugar
- Make ready 1/2 c castor sugar
- Make ready Pinch salt
- Take f
- Take Banana essence (optional)
- Take Chocolate chips
Instructions to make Moist Banana Chocolate Chip Cake:
- Prepare A (mashed), B (sift together) & C (melt butter). Set aside.
- Beat Eggs & Castor sugar till light & fluffy. Add C. Keep beating. Add in F, pinch of salt. Keep mixing.
- Next, combine A with the batter. Mix well again. Lastly, add B (sifted flour mixture).
- Bake at 160 c for 45 mins. Adjust your oven accordingly.
So that is going to wrap it up for this special food moist banana chocolate chip cake recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
