Recipe of Quick Meatloaf Cupcakes

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, meatloaf cupcakes. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Meatloaf Cupcakes is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Meatloaf Cupcakes is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook meatloaf cupcakes using 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Meatloaf Cupcakes:

1. Get the base
2. Take your choice of hamberger meat or minced meat.
3. Get fresh onion
4. Prepare chives
5. Take whole large egg
6. Make ready bread crumbs/crackers
7. Make ready House meatloaf mix
8. Make ready toppings
9. Make ready potatoes
10. Prepare milk - to desired consistancy
11. Prepare butter or to taste
12. Make ready shredded cheese

Instructions to make Meatloaf Cupcakes:

1. Preheat oven to 350°F and place 3 slices of bread on the rack. Wait till bread is dried out. Crumble when cool. Or buy some from your grocery store xD
2. Peel, wash and cut up potatoes while waiting on bread to toast. Put on medium heat until soft when poked with a fork.
3. Mix all base ingredients into large mixing bowl and mix till every thing is evenly distributed.
4. It's best to put small squares of parchment paper into the muffin cups or use paper cupcake cups for easier removal. Hold in either with a thin layer of butter.
5. Fill cupcake cups with base mixture. Your oven should still be at 350. Place pan in oven for 15-20 mins. If your not using cupcake cups or parchment paper pull out half way through cooking and run a knife around between meatloaf and pan.
6. While meatloaf is cooking take water from potatoes and mash with butter and milk to taste. Place in a freezer bag and in fridge to let cool so thicker.
7. When cool use bag to pipe mashed potatoe mix onto a flat shallow pan into swirls like icing on a cupcake. Let set in fridge till needed.
8. Pull muffins tin from oven and let cool. Place bottoms on same flat shallow pan as the tops removing them as you put the bottoms down and place tops on top. Sprinkle with grated cheese of your choosing and bake again on 350 till desired cheese is baked on.
9. Serve with beans or carrots on the side. Two to a person. Double the batch if you want thicker bottoms.
10. Add chives or bacon bits to the top as fun sprinkles if desired!

So that is going to wrap this up with this exceptional food meatloaf cupcakes recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!