How to Prepare Super Quick Homemade Easy Insta Pot Cabbage/Sausage/Potatoes

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy insta pot cabbage/sausage/potatoes. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy Insta Pot Cabbage/Sausage/Potatoes is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Easy Insta Pot Cabbage/Sausage/Potatoes is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have easy insta pot cabbage/sausage/potatoes using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Easy Insta Pot Cabbage/Sausage/Potatoes:

1. Make ready 2 Tablespoons Olive Oil
2. Take 12 Ounces Smoked Susage Slices
3. Get 1 Medium Onion Sliced
4. Make ready 2 Cloves Minced Garlic
5. Take 1 Medium Head of Cabbage Coarsely Chopped
6. Get 1 Pound Small Red Potatoes Quartered
7. Get 1 Chicken Bouillon Cube
8. Get 3/4 Cup Water
9. Make ready 2 Tablespoons Butter
10. Get to Taste Salt and Pepper

Steps to make Easy Insta Pot Cabbage/Sausage/Potatoes:

1. On saute settings, add olive oil and sliced sausage peices. Saute until lightly browned. Next add the onions and garlic. Lightly saute for about 1 minute.
2. When finished add all other ingredients into the pressure cooker. Add salt and pepper to taste. A sliced up carrot would also be good and add some nice color.
3. Pressure cook for 4 minutes. Let naturally release for 4 minutes. Finish with a quick release. Plate up and enjoy.

So that is going to wrap this up with this special food easy insta pot cabbage/sausage/potatoes recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!