Step-by-Step Guide to Make Super Quick Homemade Cabbage potatoes and green chillies nu rasilu shake

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cabbage potatoes and green chillies nu rasilu shake. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Cabbage potatoes and green chillies nu rasilu shake is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Cabbage potatoes and green chillies nu rasilu shake is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have cabbage potatoes and green chillies nu rasilu shake using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cabbage potatoes and green chillies nu rasilu shake:

1. Take 3-4 cup chopped cabbage
2. Make ready 3-4 medium Potatoes
3. Make ready 6-10 green chillies (depends on your taste)
4. Take to taste salt
5. Take 1 medium sized tomato
6. Take 4 tbsp oil
7. Take 1/4 tsp mustard seeds
8. Make ready 1/4 tsp turmeric powder
9. Take 1/8 tsp asafoetida powder

Steps to make Cabbage potatoes and green chillies nu rasilu shake:

1. Wash and Cut cabbage as shown in the pic below. The cuttings must not be too big or too small. Do not use the hard part and the thick leaves. Peel and cut potatoes in small dices. Cut green chillies in your desired shape and size. Cut tomatoes in your favourite size and shape. Heat oil, crackle mustard seeds. Next add turmeric powder and asafoetida. Now add green chillies and fry for a second.
2. Then add potatoes and combine everything. Fry for a minute or 1/2. Add cabbage and salt.
3. Combine everything very well. Cover and cook. Stir frequently to avoid scorching. You may have to add a little water (50ml) if the cabbage is not fresh and hence the shake looks dry. Add tomatoes once the potatoes are tender.
4. Cover again and cook till the tomatoes are cooked. The shake should have a little water (raso) as shown in the pic. Turn off the stove. Garnish with coriander and serve.
5. Note: green chillies can be replaced by red chilli powder. In that case, add the chilli powder at the time of adding tomatoes.

So that’s going to wrap this up with this exceptional food cabbage potatoes and green chillies nu rasilu shake recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!