Recipe of Perfect Slow Cooker cabbage, sausage, & potatoes

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, slow cooker cabbage, sausage, & potatoes. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Slow Cooker cabbage, sausage, & potatoes is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Slow Cooker cabbage, sausage, & potatoes is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook slow cooker cabbage, sausage, & potatoes using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker cabbage, sausage, & potatoes:

1. Get 1.5 pounds potatoes, quartered
2. Take 2 packages kielbasa, smoked sausage or whatever you prefer - uncooked & sliced
3. Get 1 head or approx. 6 cups of cabbage
4. Take 4 cups stock - chicken, vegetable, or ham
5. Prepare Salt and pepper to your liking
6. Prepare (Optional) A dash or two of Worcestershire sauce
7. Take (Optional) baby carrots
8. Prepare (Optional) onion

Steps to make Slow Cooker cabbage, sausage, & potatoes:

1. Add ingredients by layers into a 6-quart slow cooker.
2. Cook on low for 6-8 hours. How easy is that?!

So that’s going to wrap it up for this exceptional food slow cooker cabbage, sausage, & potatoes recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!