Easiest Way to Make Super Quick Homemade Chicken Noodles + Chicken Feet: Indonesian Street Style
by Mamie Lynch
Chicken Noodles + Chicken Feet: Indonesian Street Style
Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chicken noodles + chicken feet: indonesian street style. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chicken Noodles + Chicken Feet: Indonesian Street Style is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Chicken Noodles + Chicken Feet: Indonesian Street Style is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have chicken noodles + chicken feet: indonesian street style using 25 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Chicken Noodles + Chicken Feet: Indonesian Street Style:
Prepare Chicken Breast
Make ready Chicken Feet
Prepare Fresh Noodles
Take Kecap Manis (Sweet Soy Sauce)
Get Oyster Sauce
Prepare Regular Soy Sauce
Prepare Cooking Oil
Get Salt
Get White pepper
Take Some water
Make ready Ground Spices
Make ready Shallot
Prepare Garlic
Prepare Corriander Seeds
Make ready Candlenuts
Get Turmeric
Make ready Ginger
Prepare Other Spices
Make ready Lemongrasses (bashed)
Take Galangal (bashed)
Prepare Kaffir Lime Leaves
Get Indonesian Bay Leaves (Daun Salam)
Prepare Garlic Oil
Make ready Garlic
Take Cooking Oil/Neutral Oil
Steps to make Chicken Noodles + Chicken Feet: Indonesian Street Style:
Boil the chicken feet until tender for 20-30 minutes and rinse them.
Put all of the ground spices into food processor with an addition of some water, blitz them until smooth.
Heat up the oil, and fry the ground spices until the water evaporates
Put in the galangal, lemongrass, kaffir lime leaves, and Indonesian bay leaves. Fry with the ground spices until fragrant
Put in the chicken breast and cook until it changes color, and then put the chicken feet in.
Add some water until it covers the chicken and the feet.
Add the sweet soy sauce and oyster sauce, then simmer until the liquid is reduced halfway (around 20-30 minutes).
After the liquid is reduced, your chicken and chicken feet mixture is ready to be served with the noodles.
For the garlic oil, chop your garlics and simmer them in the cooking oil on low heat.
Simmer the oil until the garlic becomes golden brown and your garlic oil should be ready to be used.
Boil a portion of fresh noodles until you get the right texture (about 2 mins), and strain them.
Mix the noodle with 1 tbsp of garlic oil and 0.5 tbsp of soy sauce.
Put the chicken and chicken feet on top of the noodle and it is ready to be served!
You can also add some bok choy, pickled cucumber, or fried wonton skin as well.
So that’s going to wrap it up for this exceptional food chicken noodles + chicken feet: indonesian street style recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!