by Bertha Sharp
Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, stewed cabbage and potatoes. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Stewed cabbage and potatoes is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Stewed cabbage and potatoes is something that I’ve loved my whole life.
Stewed cabbage with potatoes is a delicious universal dish that can be cooked all year round. Stewed vegetables can be an independent dish or a side dish to meat or poultry. Since only vegetables and spices are in the ingredients, this recipe will suit vegetarians and fasting. Stewed cabbage + Irish potatoes = match made in heaven.
To get started with this particular recipe, we must first prepare a few components. You can have stewed cabbage and potatoes using 7 ingredients and 7 steps. Here is how you cook it.
Add the stock, potatoes, Italian seasoning, bay leaf, cooked sausage, and stir to combine. Continue cooking until the soup reaches a simmer. Try the following change, red and yellow cabbage, german hot dogs or wrangler cheese or regular hot dogs. Stewed cabbage is eaten in many countries.
Try the following change, red and yellow cabbage, german hot dogs or wrangler cheese or regular hot dogs. Stewed cabbage is eaten in many countries. This dish is present in different national cuisines in one or another interpretation, under all sorts of names. Such food is tasty, useful and economical. That's why almost everyone cooks it.
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