03/09/2020 21:47

Recipe of Any-night-of-the-week Fudge Brownies

by Mildred Floyd

Fudge Brownies
Fudge Brownies

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, fudge brownies. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Fudge Brownies is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Fudge Brownies is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have fudge brownies using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fudge Brownies:
  1. Prepare 200 g butter
  2. Take 125 g dark chocolate
  3. Make ready 160 g sugar
  4. Prepare 4 eggs
  5. Get 1/3 teaspoon vanilla extract
  6. Make ready 150 g self raising flour
  7. Take Pinch salt
  8. Get Chocolate chips/ walnuts (optional)
Steps to make Fudge Brownies:
  1. Preheat oven to 180C. Melt butter and chocolate in a saucepan over gentle heat while stirring with a spatula until everything melts
  2. Add in the sugar and mix well for 2-3 mins then remove from the heat
  3. Pour the mixture into a mixing bowl and allow to cook for 15 mins, then add in the eggs once at a time, whisking well. Add in the vanilla extract.
  4. Sift together the flour and salt then add it into the mixture until everything is incorporated.
  5. Add in the walnuts or chocolate chips then pour everything into a well greased deep baking tray or pan and bake in overnight for 20-25 mins. Allow to cool for a bit. Serve with ice cream.

So that is going to wrap this up for this special food fudge brownies recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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