Steps to Prepare Any-night-of-the-week Baked Azuki Soy Mochi - 5 Ingredients!

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, baked azuki soy mochi - 5 ingredients!. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Baked Azuki Soy Mochi - 5 Ingredients! is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Baked Azuki Soy Mochi - 5 Ingredients! is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have baked azuki soy mochi - 5 ingredients! using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Baked Azuki Soy Mochi -

5 Ingredients!:

1. Make ready glutinous rice flour
2. Prepare soymilk (or water)
3. Prepare egg
4. Make ready oil
5. Take Sweetened red beans

Steps to make Baked Azuki Soy Mochi -

5 Ingredients!:

1. Mix first 4 ingredients in a large bowl. Batter will be quite thin and runny. - Then stir in red beans.
2. Bake at 180degrees for 45 mins to 1 hr. Let cool before cutting.
3. Taste yummy toasted or even slightly chilled! I love it dipped in cold soymilk too!!

So that’s going to wrap this up for this exceptional food baked azuki soy mochi - 5 ingredients! recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!