How to Make Speedy Cabbage Manchurian Recipe

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, cabbage manchurian recipe. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Cabbage Manchurian Recipe is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Cabbage Manchurian Recipe is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have cabbage manchurian recipe using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cabbage Manchurian Recipe:

1. Make ready 1 1/4 cup cabbage, grated
2. Take 1 teaspoon Ginger garlic paste
3. Make ready 1/2 tbsp Gram masala
4. Get 1/2 tbsp red chilli powder
5. Prepare 2 tbsp corn flour
6. Prepare 2 tbsp maida flour
7. Get to taste Salt
8. Prepare Oil

Instructions to make Cabbage Manchurian Recipe:

1. Grate the cabbage and transfer them into a mixing bowl.
2. Then add ginger-garlic paste, corn flour, maida flour, gram masala powder, red chilli powder and salt into the mixing bowl. Mix everything well.
3. Heat a frying pan with oil in medium flame. Check if oil is heated by dropping a small batch of the dough in hot oil. Once the oil is heated, add small balls into the pan. Note: Keep the flame in medium.
4. Let it fry for 3-4 minutes and then keep stirring until the balls turn golden. Drain them and keep it on a kitchen issue. Ready to serve with Schezwan Chutney.
5. Note: Keep the flame in medium so that the balls are cooked well inside and then turns golden.

So that’s going to wrap it up with this exceptional food cabbage manchurian recipe recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!