Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, seekh kabab recipe. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Seekh Kabab Recipe is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Seekh Kabab Recipe is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have seekh kabab recipe using 17 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Seekh Kabab Recipe:
Get Mutton Mince
Take onion chopped
Make ready garlic paste
Take ginger paste
Prepare green chillies chopped
Prepare fresh coriander leaves
Prepare roasted cumin powder
Take roasted coriander powder
Get red chilli powder
Make ready Black pepper
Get red chilli flakes
Make ready garam masala
Make ready turmeric powder
Prepare maize flour
Get corn flour
Get Salt
Make ready oil for frying
Instructions to make Seekh Kabab Recipe:
In a pot take Mutton Mince. Add chopped onion, ginger garlic paste, chopped green chillies and coriander, mix/knead it well by hand for 5 minutes.
Now add all spices and again knead it well for 6-8 minutes.
Rest it for 30-40 minutes.
Now add maize flour, corn flour. Mix/ knead it well for 5 minutes and again rest it for 30 minutes.
Now grease the palm make make cylindrical shapes kabab. Prepare all kababs and keep it ready.
In a pan take oil heat up. Slow the flame and put kababs one by one and cook till it's color change to golden brown.
Delicious Kabab is ready serve with Ketchup, raita and Vegetable rice.
So that’s going to wrap this up for this special food seekh kabab recipe recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!