29/08/2020 22:04

Steps to Make Speedy Corn Palak Recipe I Corn Spinach Recipe I Palak Corn Recipe

by Celia Perkins

Corn Palak Recipe I Corn Spinach Recipe I Palak Corn Recipe
Corn Palak Recipe I Corn Spinach Recipe I Palak Corn Recipe

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, corn palak recipe i corn spinach recipe i palak corn recipe. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Corn Palak Recipe I Corn Spinach Recipe I Palak Corn Recipe is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Corn Palak Recipe I Corn Spinach Recipe I Palak Corn Recipe is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have corn palak recipe i corn spinach recipe i palak corn recipe using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Corn Palak Recipe I Corn Spinach Recipe I Palak Corn Recipe:
  1. Take Spinach : washed and Chopped
  2. Prepare Corn : Boiled
  3. Take Onions : Make paste
  4. Take Tomato : Make puree
  5. Take Ginger Garlic Paste :
  6. Take Green Chili :
  7. Take Green Coriander : Chopped
  8. Take Hing :
  9. Prepare Cumin Seeds :
  10. Prepare Red Chili Powder :
  11. Get Turmeric Powder :
  12. Make ready Coriander Powder :
  13. Take Garam Masala :
  14. Get Salt : As per Taste
  15. Get oil
Steps to make Corn Palak Recipe I Corn Spinach Recipe I Palak Corn Recipe:
  1. Blanch spinach in boiling water for 5 minutes.
  2. Let it be cool, drain and put it into mixer jar add green chili, green coriander and make a puree.
  3. Heat oil in a pan add hing and cumin seeds, when they crackle add onion paste and ginger garlic paste and sauté.
  4. Add Tomato puree, all spices and stir well for 2-3 minutes.
  5. Now add palak puree and stir to mix well add corns and cook it for 5 minutes.
  6. Add garam masala powder stir and turn off the flame.
  7. Garnish with cream and serve with Prantha or Chapati.

So that’s going to wrap it up for this special food corn palak recipe i corn spinach recipe i palak corn recipe recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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