Simple Way to Make Homemade Paneer Tikka Recipe

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, paneer tikka recipe. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Paneer Tikka Recipe is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Paneer Tikka Recipe is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook paneer tikka recipe using 15 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Paneer Tikka Recipe:

1. Make ready 1/2 cup Curd
2. Make ready 250 gms Paneer
3. Make ready 2 tsp Ginger, garlic & chilli paste
4. Get 1 tsp Kashmiri red chilli powder
5. Take 1 tsp Oil
6. Take 1 tsp Lemon juice
7. Get 1/2 tsp Coriander powder
8. Prepare 1/2 tsp Garam masala
9. Make ready 1/2 tsp Chat masala
10. Take As per taste Salt
11. Prepare 1/4 tsp Haldi powder
12. Prepare 1 tbsp Besan
13. Get 1 tbsp Corn flour
14. Get 8 pieces Onion, (diced)
15. Prepare 1 each Capsicum -(green, yellow,red)each (diced)

Steps to make Paneer Tikka Recipe:

1. Take a bowl, add curd and all chilli garlic paste and Kashmiri red chilli powder.
2. Then add turmeric red chilli powder and chat masala.
3. Now add lemon juice, oil and mix well.
4. Now add besan, corn flour and mix well.
5. Now add onion, capsicum and paneer.
6. Mix gently to coat the masala with veggies well. Marinate and refrigerate it for 30 minutes.
7. Arrange the paneer and vegetables on a wooden skewer.
8. It is ready to grill.

So that’s going to wrap this up for this exceptional food paneer tikka recipe recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!