Recipe of Homemade Quick smokey cod, greens and orzo

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, quick smokey cod, greens and orzo. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Quick smokey cod, greens and orzo is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Quick smokey cod, greens and orzo is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have quick smokey cod, greens and orzo using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Quick smokey cod, greens and orzo:

1. Take chunky cod (or white fish) fillets (if not chunky, reduce fish cooking time by a couple of mins)
2. Get onion
3. Prepare chipotle paste
4. Make ready smoke paprika
5. Prepare vegetable stock
6. Prepare orzo (I added some trofie to make up the weight - didn’t have enough orzo)
7. Prepare Large Handful frozen peas
8. Take tenderstem broccoli
9. Prepare Juice and zest of 1 lemon
10. Prepare flat leaf parsley (finely chopped)
11. Make ready fresh basil (finely chopped)
12. Make ready Cayenne pepper
13. Make ready Olive oil
14. Prepare Seasoning

Steps to make Quick smokey cod, greens and orzo:

1. Preheat the oven to 180 degrees (200 if not fan assisted). Then finely chop the onion.
2. Heat 1 tbsp of olive oil in an oven proof pan and fry the onion for 5 mins.
3. Then add the chipotle, smoked paprika, broccoli, pasta and veg stock. Mix together and put in the oven for 10 minutes.
4. Remove from the oven. Add the herbs, lemon zest and peas. Mix together. Then add the fish fillets to the mixture. Sprinkle with a pinch of salt, black pepper, a very light dusting of cayenne pepper and a drizzle of olive oil. Return to the oven for another 10 minutes.
5. Remove from the oven. Squeeze half the lemon over the top of the mixture and serve.

So that’s going to wrap this up with this exceptional food quick smokey cod, greens and orzo recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!