Recipe of Award-winning Chili’s Copycat Cajun Chicken Pasta

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chili’s copycat cajun chicken pasta. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Chili’s Copycat Cajun Chicken Pasta is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Chili’s Copycat Cajun Chicken Pasta is something which I have loved my whole life.

I can never get enough of Chili's whether it's just their fresh salsa and bottomless tortilla chips or their Quesadilla Explosion salad! So here's yet another Chili's favorite to try at HOME! The chicken on top is so flavorful. I love the added Cajun seasoning!

To begin with this recipe, we must prepare a few components. You can have chili’s copycat cajun chicken pasta using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chili’s Copycat Cajun Chicken Pasta:

1. Prepare 1 small tomato, diced
2. Take 1 pint heavy whipping cream
3. Make ready 1/2 box penne pasta
4. Make ready 1 tbsp fresh minced garlic
5. Get 3 tbsp unsalted butter, divided
6. Prepare To taste salt
7. Prepare To taste pepper
8. Get 3 cups fresh grated parmesan cheese, divided
9. Get 1.5 pounds chicken breast
10. Make ready To taste cajun seasoning

This Chili's Copycat Cajun Chicken Pasta recipe is a family. Do you love making copycat recipes? I have a very tasty one for you! This video is part of an open collab hosted my.

Instructions to make Chili’s Copycat Cajun Chicken Pasta:

1. Cook pasta per package instructions. Set aside.
2. Put 2 tbsp of the butter and the minced garlic in a frying pan and heat on medium.
3. Rub the chicken breasts with cajun seasoning, add to the skillet and cook until browned on both sides and no longer pink in the middle, approximately 10 minutes per side. Set aside when done.
4. Add the rest of the butter, the whipping cream, salt, pepper, 2 cups of the cheese and a little extra cajun seasoning to the same skillet. Heat on medium till lightly boiling then add in the penne.
5. Slice the chicken into strips and dice the tomato. Dish out the pasta one serving at a time, adding the chicken, tomatoes and a cheese garnish on top.
6. Serve with garlic toast and a side salad and enjoy!

I have a very tasty one for you! This video is part of an open collab hosted my. Do you have a hankering for Chili's famous Cajun Chicken Pasta, but don't have the desire to leave home? Cajun Chicken Pasta - Chili's copycat recipe made at home with an amazingly creamy melt-in-your-mouth alfredo sauce. But this cajun pasta has always had my heart and soul.

So that is going to wrap this up with this special food chili’s copycat cajun chicken pasta recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!