Recipe of Award-winning Chessy cracker and chips with sauce

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chessy cracker and chips with sauce. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chessy cracker and chips with sauce is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Chessy cracker and chips with sauce is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have chessy cracker and chips with sauce using 26 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chessy cracker and chips with sauce:

1. Make ready 2 sweet potatoes for chips
2. Get to taste Salt
3. Get 1/2 tsp peri peri masala
4. Take For sweet potatoes crackers
5. Make ready 4 boiled and peeled sweet potato
6. Make ready 1 tsp ginger garlic paste
7. Make ready 2 green chillies and coriander leaves paste
8. Take to taste Salt
9. Prepare 3-4 tsp Crushed flattened rice flakes or bread crumbs
10. Get 1 chesse cube
11. Make ready 1/4 tsp red chilli flakes
12. Make ready 1/2 tsp garam masala
13. Take 1/2 tsp peri peri masala
14. Prepare 2 tsp all-purpose flour for slury
15. Prepare 4-5 teaspoon water
16. Make ready Pinch salt
17. Take 1 cup vermicelli
18. Get For sauce
19. Prepare 1 tsp all-purpose flour
20. Make ready 1 teaspoon ghee or butter
21. Take 1/2 tsp Italian herbs
22. Make ready to taste Salt
23. Get 1/2 tsp chilli Flakes
24. Take 1/4 tsp black pepper powder
25. Get 1/2 grated cheese cube
26. Prepare 3/4 cup Milk

Instructions to make Chessy cracker and chips with sauce:

1. Firstly makes the sweet potato chips with the help of chips cutter then fry it
2. Now will add peri peri masala and salt to the chips and mix nicely now take a bowl add boil sweet potatoes ginger garlic paste green chilli coriander paste salt peri peri masala crushed flattened rice chilli flakes and garam masala and mix it now cool the mixture for slury we mix flour salt and water
3. Now we make souce add butter and flour rost1-2 minutes then add milk salt mix herbs black pepper chilli flakes and mix it finely add cheese and mix well deep is ready
4. Now make crackers take a small portion of mixture and place the cheese cube in the middle of it and make boll this is how we will make all bolls
5. Now deep the all bolls in slurry and coat with vermicelli then deep fry the balls now serve with deep and chips

So that’s going to wrap this up with this exceptional food chessy cracker and chips with sauce recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!