Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, lemon and butter fried fish. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Lemon and Butter Fried fish is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Lemon and Butter Fried fish is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have lemon and butter fried fish using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Lemon and Butter Fried fish:
- Get 800 grams white fish fillet ,any you have
- Take 150 grams salted butter
- Get 1 lemon,use both juice and zest
- Take 1 tsp olive oil
- Get 1 bunch parsley
- Make ready 1/3 tsp each salt and pepper
- Get 1 nonstick pan
- Take 1 1/2 tbsp all-purpose flour
Instructions to make Lemon and Butter Fried fish:
- Fish fillet of your choice ,fry it whole piece or cut to bite size ,seasoning with salt and pepper ,flour lighty
- Heat nonstick pan on medium ,add olive oil ,when it hot add pieces of fish ,let it turn brown on one side ,then flip it or toss the pan to flip ,brown another side
- Add salted butter,add lemon zest,squeeze lemon juice,add parsley,toss the pan to mix all well,serve hot with my vodka sauce and some side salad :) - - https://cookpad.com/us/recipes/361553-vodka-cream-sauce-with-fresh-tomato
So that is going to wrap this up with this exceptional food lemon and butter fried fish recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
