Steps to Prepare Favorite Get Ahead Christmas Gravy

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, get ahead christmas gravy. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Get Ahead Christmas Gravy is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Get Ahead Christmas Gravy is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook get ahead christmas gravy using 15 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Get Ahead Christmas Gravy:

1. Take 1/2 bunch celery chopped
2. Prepare 5 carrots chopped
3. Make ready 1 tbsp olive oil
4. Get 1 large onion chopped in wedges
5. Get 4 bay leaves
6. Prepare Handful parsley
7. Take 5 springs Rosemary
8. Make ready 20 approximately chicken wings
9. Prepare 300 ml Madeira or white wine
10. Prepare 4 star anise
11. Take 1/2 cup plain flour
12. Get 1-1 1/2 litres boiling water
13. Make ready 2 stock cubes (chicken)
14. Prepare 2 heaped tbsp of cranberry sauce
15. Prepare to taste Salt and pepper

Steps to make Get Ahead Christmas Gravy:

1. Heat your oven to 180 degrees. Chop your veggies and add to a heavy bottomed casserole pan.
2. Take the onion add it to the pan too! Throw in the herbs and star anise.
3. Push in the chicken wings around the veggies, drizzle with olive oil and salt and pepper and place in the oven.
4. After half an hour give the wings a stir and put back in the oven for 40 minutes.
5. Lift out of the oven and place the casserole pan on a medium hob browning and mashing the meat and juices together.
6. Pour in the white wine or Madeira, let it bubble away.
7. Once it has simmered down add the plain flour coating all the veggies and meat.
8. Pour in the water so it’s well covering the mixture add 2 stock cubes.
9. Add the cranberry and let it bubble away for 30 or so minutes. Throw in the salt and pepper too!
10. Take a large pan and sieve, ladle the mixture in to it push / mush the liquid and juices
11. Until there is no juice left in the mix. Bring the pan to the boil check the seasoning. Thats it done, ladle into containers and freeze!

So that is going to wrap this up with this exceptional food get ahead christmas gravy recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!