Steps to Make Super Quick Homemade Oil Free Chole Healthy Chole Recipe

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, oil free chole healthy chole recipe. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Oil Free Chole Healthy Chole Recipe is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Oil Free Chole Healthy Chole Recipe is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook oil free chole healthy chole recipe using 24 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Oil Free Chole Healthy Chole Recipe:

1. Take White chickpeas (Kabuli chana)
2. Prepare Water
3. Make ready Black tea concoction (Boil 1 tbsp black tea powder in 1 cup water)
4. Make ready Coriander powder
5. Take Red chilli powder
6. Make ready haldi (turmeric) Powder
7. Take Slit green chillies
8. Take Homemade chana masala
9. Take amchur(dry mango) powder
10. Take Ginger powder
11. Get Asafoetida
12. Take Ingredients for Homemade Chana Masala
13. Take Kashmiri red chillies
14. Take Bay leaves
15. Get Cumin seeds (jeera)
16. Take cinnamon stick
17. Prepare Black peppercorns
18. Get Cloves
19. Get Green cardamom
20. Prepare Black cardamom
21. Take Fenugreek Seeds
22. Prepare Anardana powder
23. Prepare Kasuri methi
24. Take Grated Nutmeg

Instructions to make Oil Free Chole Healthy Chole Recipe:

1. Wash the chickpeas with fresh water and soak them for 5-6 hours or overnight. Strain the excess water and wash it once again with fresh water.
2. Set a cooker on medium heat, add the soaked chickpeas, salt, water, and strained black tea concoction, mix well and add more water if required to cover the chole 1 inch above the chickpea.
3. Pressure cook for 4-5 whistles on high flame.
4. Switch off the flame and let the cooker depressurize naturally to open the lid. Give it a nice stir.
5. For Homemade chana masala, Set a pan on medium heat, add all the whole spices in order and dry roast them until their aroma is released.
6. Transfer to a grinding jar, add anardana powder and grind to a fine powder, your homemade chana masala is ready, store it in an airtight container in a cool and dry place for later use.
7. Switch on the flame once again and bring it to a boil, add coriander powder, red chilli powder, turmeric powder, and homemade chana masala, stir & mix well.
8. Add amchur powder, Ginger powder and Asafoetida and cook for 8-10 minutes on low flame. You can add hot water to adjust the consistency of the gravy and bring it to a boil.
9. Your no oil chole is ready to be served, serve hot with paratha or roti and rice.

So that’s going to wrap this up for this exceptional food oil free chole healthy chole recipe recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!