19/11/2020 08:04

Step-by-Step Guide to Make Favorite Panner Pizza Pattice With Milk Chilli Cheese sauce

by Gerald Fletcher

Panner Pizza Pattice With Milk Chilli Cheese sauce
Panner Pizza Pattice With Milk Chilli Cheese sauce

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, panner pizza pattice with milk chilli cheese sauce. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Panner Pizza Pattice With Milk Chilli Cheese sauce is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Panner Pizza Pattice With Milk Chilli Cheese sauce is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook panner pizza pattice with milk chilli cheese sauce using 20 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Panner Pizza Pattice With Milk Chilli Cheese sauce:
  1. Get paneer
  2. Take Cheese
  3. Take mixed veggies chopped(i have used Corns,Capsicum,Mushroom,Onion)
  4. Take chopped green chilli
  5. Prepare coriander leaves
  6. Take Spices-
  7. Take chilli flakes
  8. Make ready salt
  9. Make ready pizza sauce
  10. Prepare black pepper powder
  11. Make ready Maida
  12. Prepare Pizza Base(cut into 2 round pieces)
  13. Take onions, Tomato and Capcicum Small round cut
  14. Take Slurry-
  15. Get maida and cornflour(mix with water)
  16. Prepare bread crumbs
  17. Prepare chilli flakes
  18. Prepare salt
  19. Get Oil for Frying
  20. Take milk sauce,grated paneer and few corns
Instructions to make Panner Pizza Pattice With Milk Chilli Cheese sauce:
  1. For Pattice Stuffing-Take a big bowl and add into the paneer, cheese, chopped Veggies, Spices and maida and mix it well.
  2. Now take a Pizza Base And use the cookie cutter and cut round small pieces and fill stuffing-Take one small round pizza base and cut two small rounds put the stuffing then add onion ring, tomato and capsicum, apply sauce on the second base and cover it nicely. Carefully dip into the maida slurry and now coat the breadcrumbs and rest For 5 Mints in the freezer.
  3. Heat oil in a kadhai and fry until golden and crisp. - For Milk Chilli Cheese Sauce–Take a pan add milk, cheese, cornflour and stir or mix it now add one tsp hot chilli sauce and one tsp small capsicum pieces keep stirring for pouring sauce. The sauce is ready.
  4. Now plating– Garnish with crumbled paneer, few corns and milk sauce.

So that is going to wrap it up for this special food panner pizza pattice with milk chilli cheese sauce recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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