14/07/2020 15:38

Recipe of Award-winning Pepper Jack Baked Stuffed Shells - Make Ahead Freezer Meal

by Florence Terry

Pepper Jack Baked Stuffed Shells - Make Ahead Freezer Meal
Pepper Jack Baked Stuffed Shells - Make Ahead Freezer Meal

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, pepper jack baked stuffed shells - make ahead freezer meal. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pepper Jack Baked Stuffed Shells - Make Ahead Freezer Meal is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Pepper Jack Baked Stuffed Shells - Make Ahead Freezer Meal is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook pepper jack baked stuffed shells - make ahead freezer meal using 13 ingredients and 19 steps. Here is how you can achieve that.

The ingredients needed to make Pepper Jack Baked Stuffed Shells - Make Ahead Freezer Meal:
  1. Prepare 1 box Large Shells
  2. Get 15 oz Ricotta
  3. Get 1 Egg
  4. Make ready 2 cup Mozzarella, Shredded
  5. Take 1 cup Pepper Jack, Shredded
  6. Get 1 packages Fresh Chives, Chopped
  7. Get 1 1/2 cup Spinach, Chopped
  8. Get 1 jar Mariana Sauce
  9. Get 1 tsp Onion Powder
  10. Take 1 tsp Garlic Powder
  11. Take 1 tsp Dried Basil
  12. Take 3/4 tsp Salt
  13. Make ready 1/2 tsp Pepper
Steps to make Pepper Jack Baked Stuffed Shells - Make Ahead Freezer Meal:
  1. Preheat oven to 400
  2. Boil pasta shells for 9 minutes following Directions on the box.
  3. After boiling, drain, & set aside to cool.
  4. Mix together Ricotta, Egg, & Mozzarella.
  5. Stir in all seasonings, including salt & pepper.
  6. Add spinach & chives and mix well.
  7. Layer the bottom of your baking dish with 1/3 of your Marinara Sauce.
  8. Begin filling your shells with the mixture either using a tablespoon or piping bag.
  9. Place filled shells on top of Marinara in the baking dish.
  10. Top shells with Pepper Jack Cheese
  11. Add the remaining Marinara Sauce over your shells.
  12. You can sprinkle some more cheese over Mariana if you wish.
  13. If you are making this meal ahead as a freezer meal, stop here, and cover with foil, then place in freezer. See step 16 for cooking directions.
  14. Place pan in oven for 30 minutes to bake.
  15. Broil for 2 additional minutes.
  16. For frozen meal, preheat oven to 400 & remove foil.
  17. Bake for 1 hour.
  18. Broil for additional 2 minutes.
  19. Enjoy!

So that’s going to wrap it up for this special food pepper jack baked stuffed shells - make ahead freezer meal recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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