02/12/2020 07:35

Recipe of Award-winning Vegetable/Cabbage Soup

by Lewis Ruiz

Vegetable/Cabbage Soup
Vegetable/Cabbage Soup

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, vegetable/cabbage soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Vegetable/Cabbage Soup is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Vegetable/Cabbage Soup is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have vegetable/cabbage soup using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable/Cabbage Soup:
  1. Take 1/2 head cabbage
  2. Make ready 1 lb sausage
  3. Prepare 2 garlic cloves
  4. Make ready 1 white onion
  5. Get 1 can sliced carrots
  6. Prepare 1 can cut green beans
  7. Make ready 1 can liquid beef broth
  8. Get 3 tsp beef bouillon powder
  9. Make ready 4 cup water
  10. Get 1 dash black pepper
  11. Get 1 dash rep pepper
  12. Prepare 1 dash cajon seasoning
Steps to make Vegetable/Cabbage Soup:
  1. Brown sausage in large pot.
  2. Leave grease and sausage in pot and add cut cabbage/cut onion and all ingredients.
  3. Let it come to a boil and cook on low for 15 mins. Simmer and eat with beer bread with honey butter!!

So that is going to wrap it up with this exceptional food vegetable/cabbage soup recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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