23/07/2020 18:02

How to Make Homemade One Pot Mexican Beef and Brown Rice

by Jeremiah Grant

One Pot Mexican Beef and Brown Rice
One Pot Mexican Beef and Brown Rice

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, one pot mexican beef and brown rice. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Making in the crock pot right now, cooking on low. I brown my beef, and my onions garlic, seasonings ,and pray that it will turn out. Yes I did add the rice,broth,corn. Today I made this delicious beef and rice recipe.

One Pot Mexican Beef and Brown Rice is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. One Pot Mexican Beef and Brown Rice is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook one pot mexican beef and brown rice using 28 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make One Pot Mexican Beef and Brown Rice:
  1. Make ready 1 tbsp. olive oil
  2. Get 1/2 yellow onion, diced
  3. Make ready 1 small bell pepper, diced
  4. Take 2 cloves garlic, minced
  5. Get 1 lb. ground beef (or ground turkey)
  6. Prepare 3/4 cup brown rice, uncooked (not instant)
  7. Take 1 can (14.5 oz.) diced tomatoes, undrained
  8. Make ready 1 can (15 oz.) black beans, drained and rinsed
  9. Take 2 tbsp. chili powder
  10. Get 1 tbsp. cumin
  11. Make ready 1 tsp. garlic powder
  12. Make ready 1/2 tsp. paprika
  13. Make ready 1/2 tsp. smoked paprika
  14. Prepare 1/2 tsp. oregano
  15. Make ready 1/4 tsp. onion powder
  16. Get to taste salt and pepper
  17. Get 1 medium yellow squash, sliced into thin coins, then quartered
  18. Make ready 2 1/2 cups chicken broth (reduced sodium recommended)
  19. Prepare 1 cup shredded cheese
  20. Get Optional Toppings :
  21. Take ·Sour Cream
  22. Take ·Drizzle of sriracha
  23. Make ready ·Crushed Tortilla Chips
  24. Prepare ·Additional Shredded Cheese
  25. Get ·Shredded Lettuce
  26. Make ready ·Diced Avacado
  27. Prepare ·Freshly Diced Tomato
  28. Take ·Sliced Jalapenos

I don't know about you, but I need easy dinner ideas pretty much every day of the week. My Mexican inspired beef and rice skillet? Definitely ticks all of those boxes. Chicken and Rice, rice soup, risotto, flavoured rices (Mexican Red Rice is a firm favourite along with Mushroom Rice!), Arancini balls.

Instructions to make One Pot Mexican Beef and Brown Rice:
  1. Heat the oil over medium heat in a large skillet with a tight fitting lid. Add the onion and bell pepper and cook until the onion is translucent, 4-5 minutes. Add the garlic and cook an additional minute or so, until fragrant.
  2. Add the ground meat and cook until browned, breaking it up as you go. Drain any excess grease, if needed.
  3. Stir in the rice, diced tomatoes and beans. Then stir in the seasonings. Increase the heat to med-high.
  4. Stir in the broth and the squash. Let it come to a boil. Once boiling, place the lid on and decrease the heat down to med-low.
  5. Allow to simmer for 60 minutes, stirring occasionally to prevent sticking (if using a different kind of rice besides brown rice, then decrease the cook time), until the liquid has absorbed and the rice is tender.
  6. Remove from heat once done and sprinkle the cheese over the top. Place the lid back on so the cheese will melt, about 2-3 minutes.
  7. Serve immediately, and refrigerate any leftovers.
  8. It's very versatile. Pictured with pinto beans instead of black beans and 1 cup corn kernels instead of squash –>

Definitely ticks all of those boxes. Chicken and Rice, rice soup, risotto, flavoured rices (Mexican Red Rice is a firm favourite along with Mushroom Rice!), Arancini balls. So cooking rice in one pot like I do with this ground beef recipe (along with all sorts of other stuff) means getting the liquid to rice ratios right (and using the right rice). Mexican Quinoa With Cilantro Lime Dressing. Another key to avoiding the Burn notice is that nothing is stuck to the bottom before you close the lid.

So that’s going to wrap it up for this exceptional food one pot mexican beef and brown rice recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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