Steps to Prepare Ultimate Five-Spice Tofu Stir-Fry

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, five-spice tofu stir-fry. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Five-Spice Tofu Stir-Fry is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Five-Spice Tofu Stir-Fry is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook five-spice tofu stir-fry using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Five-Spice Tofu Stir-Fry:

1. Make ready 1/2 cup vegetable broth
2. Take 2 tbsp vegetarian oyster sauce
3. Get 1 tbsp cornstarch
4. Prepare 1 tbsp sodium-reduced soy sauce
5. Prepare 1 tsp packed brown sugar
6. Prepare 1 packages medium-firm tofu, drained
7. Make ready 1/2 tsp Five-Spice powder
8. Take 2 tbsp vegetable oil
9. Get 3 clove garlic, thinly sliced
10. Make ready 1/4 tsp hot pepper flakes
11. Make ready 1 head bok choy, chopped
12. Get 8 oz shiitake mushrooms, stemmed and halved

Steps to make Five-Spice Tofu Stir-Fry:

1. whisk together broth, oyster sauce, cornstarch, soy sauce, sugar, and 1/2 cup water.
2. cut tofu into 1-inch cubes; gently toss with five-spice powder. In wok or skillet, heat half of the oil over medium-high heat; stir-fry tofu until golden, about four minutes. Transfer to paper towel-lined plate.
3. heat remaining oil over medium-high heat; stir-fry garlic and hot pepper flakes for about 30 seconds. add bok choy and mushrooms; stir-fry for 3 minutes.
4. stir in tofu and broth mixture; bring to boil. reduce heat and simmer, covered, until sauce is thickened and vegetables are softened, about 3 minutes.

So that is going to wrap this up for this exceptional food five-spice tofu stir-fry recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!