How to Prepare Favorite Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT)

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, thai pineapple fried rice (khao phad sapparot). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have thai pineapple fried rice (khao phad sapparot) using 24 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):

1. Get 450 gr white rice
2. Prepare 100 gr pineapple, cut to taste
3. Make ready 150 gr meat (beef, chicken, shrimp etc…), cut to taste
4. Get 1 egg, made scrambled
5. Get 30 gr cashew nuts, roasted/oven
6. Make ready 20 gr raisins
7. Get 50 gr carrots, cut into small squares
8. Prepare 50 gr string bean, cut to taste
9. Make ready 4 cloves garlic, finely chopped
10. Prepare 30 gr onion, thinly sliced
11. Prepare 2 leeks, cut into 1 cm pieces
12. Get 1/2 tsp ginger, grated/chopped finely
13. Make ready 50 ml coconut milk
14. Prepare 1 Tbsp curry powder
15. Prepare 1 Tbsp soy sauce
16. Prepare 2 Tbsp fish sauce
17. Make ready 1/2 Tbsp tomato sauce
18. Take 1/4 tsp pepper powder
19. Make ready to taste Sugar and salt
20. Prepare Vegetable oil / olive oil for frying
21. Make ready COMPLEMENTARY INGRED.:
22. Take 1 red chili, sliced
23. Take 1 tbsp fried shallots
24. Prepare 2 stalks celery

Instructions to make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):

1. Heat a little oil and saute garlic, onion and ginger until fragrant. Add all meat, carrots, pineapple, and string bean. Cook until the vegetables soften.
2. Add white rice, curry powder and scrambled eggs then mix well. Add thick coconut milk, stir again.
3. Then add cashews, raisins and chives. Stir well.
4. Enter sweet soy sauce, fish sauce, tomato sauce, pepper powder and salt. Adjust taste.
5. Serve with a sprinkling of fried shallot, red pepper and celery.

So that is going to wrap it up for this special food thai pineapple fried rice (khao phad sapparot) recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!