Easiest Way to Prepare Ultimate Quick & Easy Sukiyaki Udon

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, quick & easy sukiyaki udon. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Quick & Easy Sukiyaki Udon is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Quick & Easy Sukiyaki Udon is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have quick & easy sukiyaki udon using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Quick & Easy Sukiyaki Udon:

1. Take 100 g thinly sliced Beef
2. Get 1 teaspoon Oil
3. Make ready 1/4-1/2 Onion *thinly sliced
4. Take 1 handful Baby Spinach
5. Take 1 Egg *‘Onsen Tamago’ OR Poached Egg
6. Get 1 Spring Onion *finely chopped
7. Make ready 1 serving Cooked Udon Noodles *Frozen Udon Noodles recommended
8. Prepare <Sauce>
9. Prepare 1 tablespoons Soy Sauce
10. Take 1 tablespoon Mirin
11. Prepare 1 teaspoon Sugar

Instructions to make Quick & Easy Sukiyaki Udon:

1. Prepare Cooked Udon Noodles. Frozen Udon Noodles can be just warmed and loosened in hot water, then drained.
2. Cook ‘Onsen Tamago’. You may wish to make a Poached Egg instead. Find how to cook ‘Onsen Tamago’ at https://cookpad.com/uk/recipes/5750605-onsen-tamago-softly-cooked-egg
3. Combine all the sauce ingredients in a small bowl.
4. Heat Oil in a frying pan, cook thinly sliced Beef and Onion. When cooked, add the sauce and bring to the boil, add Baby Spinach and the drained Udon noodles and stir-fry for a few minutes.
5. Place ‘Onsen Tamago’ and finely chopped Spring Onion on top, and enjoy.

So that’s going to wrap this up for this special food quick & easy sukiyaki udon recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!