Recipe of Any-night-of-the-week Sweet Thai Chili Chicken

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, sweet thai chili chicken. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Sweet Thai Chili Chicken is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Sweet Thai Chili Chicken is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have sweet thai chili chicken using 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Sweet Thai Chili Chicken:

1. Take 2 Large Boneless Chicken Breasts
2. Make ready 1 cup AP Flour
3. Take 2 Large Eggs, beaten
4. Prepare 1-2 Carrots Shredded
5. Make ready 1 cup Sweet Thai Chili Sauce
6. Prepare 1 Small Can of Water Chestnuts
7. Get 2-4 Green Onions, finely chopped
8. Take Salt and Pepper
9. Make ready Sesame Seeds
10. Make ready Canola Oil
11. Prepare 1 (15 ounce) can of Chopped Pineapple, drained
12. Prepare Steamed Rice

Instructions to make Sweet Thai Chili Chicken:

1. Cut Chicken Breasts into 1-2 inch pieces
2. Toss Chicken in Flour to coat, adding Salt and Pepper to taste
3. Dredge Chicken in beaten Eggs
4. Fry Chicken pieces in Canola Oil until golden brown
5. When browned, remove Chicken and set aside
6. Sauté Carrots, Onions, Water Chestnuts and Pineapple in 1-2 Tablespoons of Canola Oil
7. Add Chicken when fruit and vegetables are cooked
8. Add Thai Chili Sauce, stirring constantly to coat and finish cooking
9. Serve over steamed Rice and toss on Sesame Seeds to taste
10. Enjoy

So that is going to wrap this up for this exceptional food sweet thai chili chicken recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!