Steps to Prepare Favorite Mexican individual dinner shots
by Michael McKinney
Mexican individual dinner shots
Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mexican individual dinner shots. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Mexican individual dinner shots is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Mexican individual dinner shots is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook mexican individual dinner shots using 41 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mexican individual dinner shots:
Take For Mexican rice
Make ready soaked rice
Make ready butter
Take mixed capsicum chopped
Prepare chopped onions
Take boiled corn
Take baby corn chopped
Get garlic chopped
Prepare chilli flakes
Prepare black pepper powder
Make ready Salt
Get For Rajma spread:
Prepare butter
Take boiled rajma
Get onions chopped
Take tomatoes chopped
Get garlic chopped
Prepare chilli flakes
Take hot sweet sauce
Make ready Salt
Make ready Water
Make ready Chill powder
Prepare oregano
Get Spring onion whites and greens chopped
Prepare For sour cream:
Make ready chakka dahi
Take lemon juice
Get black pepper powder
Prepare Salt
Make ready For salsa:
Take onions chopped
Get tomatoes chopped
Take coriander chopped
Take Salt
Get Chilli powder
Take Lemon juice
Prepare Extra ingredients:
Get As required Cheese grated
Make ready Coriander chopped
Get As required Green onion chopped
Take As required Nachos chips
Instructions to make Mexican individual dinner shots:
For Rice. Cook the soaked rice. In a broad pan heat butter. Add garlic and chilli flakes and saute well. Add onions and saute for 1-2 mins. Add all remaining veggies and cook for 2 mins. Add salt, pepper and rice.Mix well and keep aside.
For Rajma spread. In a pan heat butter. Add garlic and chilli flakes. Saute well. Now add onions and cook until soft golden. Now add tomatoes and cook until soft. Mash with spatula. Add spring onions and kidney beans. Mix well. Add chilli powder, pepper powder, salt, ketchup, oregano chilli powder and mix well. Add water and cook for 2 mins. Keep aside
For sour cream. In a bowl take hung curd. Add lemon juice 1 tsp. You can always add according to the sourness of your curd. Add salt,pepper and mix well. Keep it in refrigerator untill used.
For salsa. In a large bowl take onions, tomatoes and mix well. With the help of spatula press the tomatoes to get the juices out. Add salt, chilli powder Coriander, lemon juice and mix well. Keep in refrigerator untill used.
Assembling. Take a transparent glass. Make a large layer of rice. Upon that make a medium size layer of refried beans. On it make a layer of sour cream and at last a layer of uncooked salsa. Add some crushed Nacho chips and grated cheese. Decorated with some coriander.
You can make this dish at any party. All the elements you can make in advance. Only rice and refried beans should be served hot. Uncooked salsa and sour cream should be kept in refrigerator.
So that’s going to wrap this up for this special food mexican individual dinner shots recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!