10/09/2020 14:32

Recipe of Quick Butter Chicken Tikka Rice

by Isabella Gutierrez

Butter Chicken Tikka Rice
Butter Chicken Tikka Rice

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, butter chicken tikka rice. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Butter Chicken Tikka Rice is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Butter Chicken Tikka Rice is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have butter chicken tikka rice using 17 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Butter Chicken Tikka Rice:
  1. Take 1 &1/2 cups rice (basmati rice)
  2. Prepare Leftover Butter chicken tikka karahi (see recipe)
  3. Prepare 1 Small Onion sliced
  4. Make ready 1 green chilli sliced
  5. Take 1 Cube chicken stock
  6. Make ready to taste Salt
  7. Prepare 1/2 tsp black pepper powder
  8. Prepare 1 tsp roasted crushed coriander
  9. Make ready 1 tsp Cumin seeds
  10. Prepare 1 stick cinnamon
  11. Take 1 clove
  12. Make ready 4-5 Black peppercorns
  13. Get 4 dry Plum
  14. Take 3 tbspn Butter
  15. Take 3 tbspn Oil
  16. Prepare Water as required
  17. Get Coriander leaves+Chopped green chilli for garnish
Steps to make Butter Chicken Tikka Rice:
  1. Rice ko saaf kar ke 15 minutes ke liye bhigo dain.
  2. Pan mein butter,Oil and onion dal ke fry karein.
  3. Add cumin seeds, black peppercorns, cloves and cinnamon stick onion golden ho jaye dry Plum add karein.
  4. Leftover chicken tikka add karein add, salt, crushed coriander, black pepper powder green chillies
  5. Add water as required.(rice mein apny hisab se water add karein). And add chicken cube. (Cube mein salt hota ha is liye salt thora add karein).
  6. Pani ko boil aye to rice Ka pani nikal ke dal dain. Medium heat per cover kar ke cook hony dain.
  7. Cover hata ke check karein jab pani dry hony lagy coriander and green chillies chopped dal ke dam per rakh dain flame low kar dain.
  8. After 8-10 minutes dam hata ke rice ko achy se mix karein.
  9. Yummy rice ready hain. Serve hot with raita.

So that’s going to wrap this up for this exceptional food butter chicken tikka rice recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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