04/10/2020 13:33

How to Prepare Homemade Egg Taheri

by Dean Ferguson

Egg Taheri
Egg Taheri

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, egg taheri. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Egg Taheri is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Egg Taheri is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook egg taheri using 23 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Egg Taheri:
  1. Take 2 cups basmati rice
  2. Prepare 1 carrot
  3. Prepare 2 potatoes
  4. Prepare 1 cup peas
  5. Make ready 1/2 cup cauliflower florets
  6. Take 1 tomato
  7. Prepare 1/2 cup yogurt
  8. Prepare 2 tbsp onion paste
  9. Take 1 tbsp ginger garlic paste
  10. Get 1 tsp turmeric powder
  11. Take 1 tsp red chilli powder
  12. Get 1 tsp garam masala powder
  13. Take 1 tsp coriander powder
  14. Prepare To taste Salt
  15. Prepare 2/3 cup ghee
  16. Make ready Whole garam masala
  17. Prepare 6 peppercorns
  18. Make ready 4 cloves
  19. Make ready 2 green cardemoms
  20. Get 1 black cardamom
  21. Make ready 2 bay leaves
  22. Prepare 1 inch cinnamon stick
  23. Take 1 tsp cumin seeds
Steps to make Egg Taheri:
  1. Cut all vegetables in even sized equall cubes.(exept peas)
  2. Wash and soak basmati rice for 30 minutes.Boil eggs,peel and fry till golden.Keep aside.
  3. Heat ghee in a pan fry eggs till golden, add all vegetables and fry for 3 minutes.Take out and keep aside.
  4. Add whole garam masala in remaining ghee,when crackle add ginger garlic paste.Saute for 1 minute.Add onion paste,cook till pink.Add powdered spices and chopped tomato.mix.Add salt.
  5. Add 1/2cup water and cook for 4 minutes till raw smell of spices gone.
  6. Add yogurt,all vegetables and basmati rice.Mix.
  7. Add 1.5 cups hot water.Cover and cook on high flame till one boil.
  8. Lower the flame to medium and cook for 6-8minutes till rice is done.Stir gently in between.
  9. Check wether rice and vegetables are done.Add fried eggs andcover with rice.Cook on lowest flame for 2-3minutes.
  10. Put off flame,leave taheri for 5 minutes.Serve hot with raita of your choice.

So that is going to wrap this up with this exceptional food egg taheri recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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