Step-by-Step Guide to Make Favorite Nargisi kofta baryani

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, nargisi kofta baryani. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Nargisi kofta baryani is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Nargisi kofta baryani is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have nargisi kofta baryani using 49 ingredients and 21 steps. Here is how you cook it.

The ingredients needed to make Nargisi kofta baryani:

1. Make ready For homemade Baryani Masala:
2. Prepare 1 tablespoon salt
3. Get 1 tablespoon red chilli powder
4. Get 1 teaspoon termeric powder
5. Make ready 2 dry curry leaves(tezpat)
6. Prepare 3 green cardimom
7. Prepare 2 blk cardimom
8. Make ready 6 dry plum
9. Make ready 8 blk pepper corn
10. Get 6 cloves
11. Get 2 cinnamon sticks
12. Take 1 tabsp white cumin
13. Take 1 teaspoon blk cumin(shahi zeera)
14. Make ready small piece nutmeg (jaifal)
15. Take small piece of mais(jalvitry)
16. Prepare Ingredients For Nergisi Kofta:
17. Prepare 600 gm chicken mince
18. Take 4 large green chillies chopped
19. Get 1 large onion sliced
20. Make ready half cup fresh corriender
21. Get 1 tabsp salt
22. Get 1 tsp red chilli powder
23. Prepare 1/2 tsp termeric powder
24. Get 2 table spoon gram flour
25. Make ready 5 boiled eggs
26. Take ingredients for baryani:
27. Take oil 5 tabsp
28. Prepare 2 medium onion finely chopped
29. Make ready 3 tomatoes roughly chopped
30. Make ready 1 tabsp ginger paste
31. Prepare 1 tabspoon garlic paste
32. Prepare 1 1/2 cup yougart
33. Take For boiled rice of Baryani:
34. Make ready 3 cup rice
35. Prepare 6 cup boiling water
36. Prepare 2 tabsp salt
37. Get 2 tabsp oil
38. Get 3 green chillies
39. Prepare 2 cinnamon sticks
40. Prepare 2 curry leaves
41. Make ready 3-4 tabsp fresh corriender
42. Get 3 tabsp fresh mint leaves
43. Make ready for garnishing of baryani:
44. Take 4 green chillies
45. Prepare half cup fresh corriender
46. Take half cup fresh mint leaves
47. Make ready 1 lemon thinly sliced
48. Get 3-4 pinch orange food colour
49. Make ready 3-4 tabspoon yougart

Instructions to make Nargisi kofta baryani:

1. First prepare baryani masala.salt,red chilli powder,termeric powdercurry leaves,dry plum,green and blk cardimom.(all set aside)
2. Now take blk and white cumin seed,cloves,blk pepper corn,cinnamon sticks,netmeg and maise.
3. Add in mixer grinder.grinder to make fine powder
4. Now mix all ingredients (fine grinded madsla.whole masala and salt red chilli powder and termeric powder.
5. Now make chicken nargisi kofta.for this add onion green chilli and fresh coriander in mincer.mince well
6. Now add chicken mince.mince well for 15 second.
7. Now add salt red pepper powder,haldi and 2 tabspoon garam flour
8. Mix well in mincer.
9. Now prepare nargisi kofta.Boil 5 eggs.coat and cover eggs by wrapping prepared chicken mince with oil added in hands.
10. Heat oil in wok fry by turning all sides until cook well and golden.
11. Boil 6 cup of water add 2 tabsp salt,3 green chillies 2 curry leaves few mint leaves and 2 tabsp oil.
12. Prepare ingredients for last step of cooking baryani.Chop 2 medium onion and 3 medium tomatoes.take 1 1 tabsp ginger garlic paste.1 1/2cup yougart,preapred baryani masala, koftay and rice.fresh corriender,mint leaves,green chillies and lemon slices for garnishing.
13. Now heat 5 tabsp oil in a pan.Add onion,fry until light golden add g g paste fry 30 second,add tomatoes.cover and cook for 3 minutes.when tender.
14. Add baryani masala in yougart.add in pan.cook for 2 minute.
15. Add prepared koftas.cover and cook for 2 to 3 minute
16. Now remove kofta
17. Add rice in baryani masala.add orange colour mix with yougart.
18. Add koftas.garnish with fresh coriander,mint leaves,green chillies and lemon slices.
19. Cook on very low heat for 5 minutes.
20. Open the lid.
21. Cut koftas in 2 halves.serve hot.it's yummy😋

So that is going to wrap it up with this special food nargisi kofta baryani recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!