Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, soy milk lemon cake. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Soy milk lemon cake is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Soy milk lemon cake is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have soy milk lemon cake using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Soy milk lemon cake:
- Get flour
- Take tspn baking powder
- Take soy milk
- Make ready eggs
- Prepare margarine
- Make ready sugar (as per your taste buds)
- Make ready freshly squeezed lemon juice
- Make ready tspn lemon essence
Steps to make Soy milk lemon cake:
- Sift flour and baking powder.
- Whisk sugar, essence, margarine and eggs then add the flour mixture alternating with soy milk.
- Mix together to form a consistent runny butter. Add lemon juice and some raisins (optional).
- Pour the mixture in a greased baking tin and bake in a preheated oven for 35min.
- Enjoy.
So that’s going to wrap this up with this special food soy milk lemon cake recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
