Recipe of Quick Easy Asian-Inspired Garlic Butter Noodles with Mushrooms & Pea Sprouts

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, easy asian-inspired garlic butter noodles with mushrooms & pea sprouts. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Easy Asian-Inspired Garlic Butter Noodles with Mushrooms & Pea Sprouts is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Easy Asian-Inspired Garlic Butter Noodles with Mushrooms & Pea Sprouts is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have easy asian-inspired garlic butter noodles with mushrooms & pea sprouts using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy Asian-Inspired Garlic Butter Noodles with Mushrooms & Pea Sprouts:

1. Make ready olive oil
2. Prepare button or crimini mushrooms, sliced into 1/8" slices (buy them pre-sliced for extra convenience)
3. Get pea sprouts
4. Get kosher salt
5. Get spaghetti or fettuccine boiled al dente and drained well
6. Prepare butter, depending on how buttery you like things
7. Make ready minced garlic
8. Take oyster sauce
9. Take sugar
10. Make ready black pepper

Instructions to make Easy Asian-Inspired Garlic Butter Noodles with Mushrooms & Pea Sprouts:

1. In a preheated medium high pan, saute your mushrooms with the 2 teaspoons olive oil until they've developed a light brown crust on both sides, then add pea sprouts and saute for another minute or so, just until the sprouts start to wilt. Season with a pinch or two of kosher salt. (About 1/8 teaspoon.) Set veg aside in a separate dish.
2. Using the same pan, turn the heat down to just higher than medium and add all the seasoning ingredients, letting the butter melt and the garlic cook until it begins to turn translucent, giving it a few good stirs to incorporate all the ingredients together.
3. Add the veg back in along with the noodles, toss to season evenly, adjust seasoning if needed, and that's it!
4. Enjoy! :)

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